To make the Indian sweet gulab jamun, we traditionally use khoya or milk solids. But there are other ways to do it! This is a soft and delicious instant gulab jamun recipe, made with milk powder. In ...

No Indian celebration feels complete without a plate of gulab jamuns quietly stealing the spotlight. Image Credit: Pexels The good news? You do not need a special occasion or a readymade mix to make ...

Now while a New York slice or a burnt basque cheesecake sure does sound posh (and tastes like a million bucks too), sometimes you just want the crunch and cream to come wrapped in comforting desi ...

1. Put the chopped jamun in a blender jar and blend to a fine paste. 2. Heat a non-stick pan. Add the jamun paste along with sugar and salt and mix well. Cook till the sugar melts and the mixture ...

Move beyond refined sugar and explore India's natural sweeteners like jaggery, coconut sugar, and honey, each offering unique flavors and health benefits. From the earthy notes of jaggery to the ...

Traditional desserts offer authenticity, heritage, emotional connection, and time-tested perfection. Fusion desserts bring ...

Learn how to make Gulab Jamun, Popular Indian Sweet Dessert Recipe By Annuradha Toshniwal ...

Make the sugar syrup by mixing the sugar and the water. Add the saffron and, if you like, the cardamom pods too. Stir and heat for 5-10 mins until all the sugar is dissolved. Set aside. Mix the ...