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  1. Poultry Processing: Questions & Answers - Food Safety and …

    Aug 2, 2013 · Poultry Processing: Questions & Answers The Food Safety and Inspection Service (FSIS) is the public health agency in the U.S. Department of Agriculture responsible for …

  2. Jan 9, 2025 · Between November 2023 and April 2024, the Poultry Processing Line Speed Evaluation (PULSE) study team enrolled 1,047 poultry processing establishment workers at …

  3. Poultry Processing Line Speed Evaluation Study (PULSE)

    Jan 10, 2025 · processing establishment workers at eleven New Poultry Inspection System (NPIS) establishments operating at evisceration line speeds between 140 and 175 birds per …

  4. Constituent Update - March 21, 2025 - Food Safety and Inspection …

    Mar 17, 2025 · Constituent Update - March 21, 2025 Secretary Rollins Takes Action to Streamline U.S. Pork and Poultry Processing On March 17, 2025, U.S. Secretary of Agriculture Brooke …

  5. Modernization of Poultry Slaughter Inspection

    Mar 6, 2025 · Modernization of Poultry Slaughter Inspection Industry Questions and Answers Regarding NPIS A list of answers to questions shared by industry stakeholders and …

  6. FSIS Inspected Establishments - Food Safety and Inspection Service

    Meat Processing 1932 Specialty Produce and Meat M7483B+P7483B Meat Processing Poultry Processing 1st Original Texas Chili Company, Inc. M7067+P7067 Meat Processing

  7. Meat, Poultry and Egg Product Inspection Directory

    Dec 8, 2025 · Meat, Poultry and Egg Product Inspection Directory The Meat, Poultry and Egg Product Inspection (MPI) Directory is a listing of establishments that produce meat, poultry, …

  8. Poultry - Food Safety and Inspection Service

    Jan 8, 2025 · Poultry Chicken from Farm to Table What's for dinner tonight? There's a good chance it's chicken - the number one species consumed by Americans. Get answers to the …

  9. Sanitation Performance Standards Compliance Guide - Food …

    Mar 4, 2016 · However, these standards and codes provide useful information concerning construction, plumbing, and sewage disposal and, in many cases, compliance with them by …

  10. The Food Safety and Inspection Service (FSIS) of the Department of Agriculture (USDA) created this guide to help small businesses and poultry producers who slaughter or process poultry for …