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How A Steak Factory Supplies Thousands Of Restaurants
10:31
YouTubeBusiness Insider
How A Steak Factory Supplies Thousands Of Restaurants
Pat LaFrieda Meat Purveyors supplies thousands of restaurants from New York to Las Vegas with top-quality meat. One family has run this business for over a century, and Pat is the third-generation owner. What started as a small Brooklyn butcher shop now does $270 million in annual sales to steakhouses, burger chains, and supermarkets. Some of ...
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Meat Processing Plant Tour
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How America's Largest Butcher Prevents Injuries
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6 Months Aged Steak in Cheese
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Delicious Ribeye Pastrami Experiment
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